Our Menu

Entrees

  • NY Strip Steak*

    14 oz. cut, Old Bay fries, seasonal vegetables 32.9

  • Carolina Grit Cake

    Wild mushrooms, spinach, garlic, shallots, sherry vinaigrette 16.9

  • Crab-Stuffed Salmon*

    Lemon butter sauce, seasonal vegetables, garden rice 24

  • Shrimp & White Cheddar Grits

    Pancetta cream sauce, mushrooms, onions 22

Entrees

  • NY Strip Steak*

    14 oz. cut, Old Bay fries, seasonal vegetables 33.3

  • Diver Scallops*

    Apple relish, butternut squash purée, crispy Brussels sprouts 28

  • Crab-Stuffed Salmon*

    Lemon butter sauce, seasonal vegetables, garden rice 24

  • Carolina Grit Cake

    Wild mushrooms, spinach, garlic, shallots, sherry vinaigrette 16.9

  • Carolina Crab Cake Entrée

    Baked jumbo crab, seasonal vegetables, garden rice 28

  • Bacon Blue Burger*

    Blue cheese crumbles, tomato jam, onion rings, Old Bay fries 14.3

  • Shrimp & White Cheddar Grits

    Pancetta cream sauce, mushrooms, onions 21.9

Served Sunday 10am – 3pm

NC CALABASH SEAFOOD

An Oceanic Favorite! Hand-breaded to order and fried. Served with Old Bay fries and housemade apple coleslaw.

  • Shrimp Platter

    14

  • Flounder Platter

    15.5

  • Oyster Platter

    16.9

  • Pick 3 - Make a Basket

    22

THANK YOU for coming today. It means everything to us that you are here!

Thank you for your patience as we work through this new way of business. We are taking extra precautions for the health of our team and for you, so we appreciate your understanding if things take a little longer than usual.

*This item is served raw or undercooked, or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Due to mechanical pitting, an occasional olive pit or fragment may remain. We cannot guarantee that cross-contact with other foods will not occur during preparation. When placing your order, please inform your server of any food allergies.